Fermented Foods (W)

$68.00 $58.00

 

8 JUN SATURDAY,  2:00PM – 4:00PM

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In stock

Description

Improving gut health with Sauerkraut & nutrient rich Fermented foods packed with minerals and probiotics is an ancient and essential part of kitchen skills. Feed and repopulate your good bacteria. Julie will teach you how to navigate the correct skills for a successful ferment.

Tutor

Julie Craig

Class Location

UXBRIDGE Studio 2

35 Uxbridge Road Howick, 2014

Things to bring

Things to Bringfermented food.pdf